| Home | Back to Goldfish |
A good oranda, conforming to the standard, is very rare; the standard formerly called for a forked tail but has been revised to the square-edged tail of the moor and the veiltail. Far Eastern imports have a deeply-forked, thin-lobed tail and frequently have excellent hood development, self-coloured reds having good colour depth. Retaining good colouration and hood growth whilst breeding for the broad tail remains a challenge.
The oranda was for long the only goldfish variety equally fancied by both Western and Far Eastern enthusiasts. In the Far East, fish with the rasberry-like growth covering the entire head are known as tigerheads, whilst the name oranda is reserved for fish with a prominent growth on the top of the head (cranial region) only, giving the appearance of a hood, and with less well developed growths on the cheeks and gills (infra-orbital and opercular regions). In Japan, the calico oranda is called the azumanishiki.
Red cap orandas first appeared around 1590, and tigerheads in 1893.
The oranda standard is as follows:
The fish should be bright and alert, with the dorsal fin carried high and the caudal fin flowing gracefully and well divided. The body should be short and rounded with a smooth outline.
The oranda hood should be well developed in all three areas (cranial, infra-orbital and opercular).
The red cap oranda hood should be well developed in the cranial region only.
Ideal profiles are illustrated below:
![]() |
![]() |
[Top]
Mature adults, red metallic
![]() |
![]() |
Red orandas: the fish on the right is closer to the standard, possessing longer, more veiltail-like finnage; the fish on the left is nonetheless well developed towards the Western standard. Contrast with the Chinese orandas (follow the link on the left), which have typical Far-Eastern finnage and larger hoods. Shown at BAS 2004 (left) and 2006 (right).
![]() |
![]() |
Shown at BAS 2002, this is a fine adult oranda.

Very fine oranda, winner of Best in Show at GSGB 2005.
[Top]

Exhibited at BAS 2000; it is common for the veiltailed goldfish varieties to show loss of colour in the fin extremities, and, whilst these fish remain very attractive, it is a challenge to produce entirely self-coloured fish.